Description
Mamon, a popular Filipino sponge cake with influences from Spanish baking traditions, is known for its light, airy texture and delicate sweetness. Often topped with butter and sugar or grated cheese, this fluffy treat has become a beloved snack and dessert across the Philippines.
This order is for 6 individual mamon.
SERVING SUGGESTION
Do not warm cheese mamon or the cheese will melt. Cheese mamon is served on its own with no filling.
STORAGE
Cheese mamon can be frozen for up to 1 month. Defrost thoroughly before serving.
CHEESE MAMON INGREDIENTS
Wheat flour, milk, corn oil, cream of tartar, eggs, sugar, cheese (milk), baking powder, salt
ALLERGY ADVICE
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